Peter Theodore
18/11/2022
When there's an item on the menu and you are asked is it fresh.... in this case lambs fry and bacon, and you are assured it is when it is presented clearly it has been frozen resulting in a mush you have to ask yourself are these cooks capable of cooking and telling the truth.... clearly not. The plate was returned to the kitchen, replaced with an equally disgusting roast of the day.... um freezer.. before you assume I'm just a wringing customer I am a chef of forty plus years and run my own catering company. Change your staff or employ people who really know how to prepare decent food.