We visit every time when in Melbourne, and on this visit we visited twice. It's important, however, to make a reservation before 10:00, especially if you want to be seated at the bar and watch how some of the drinks are made (and some are a bit of a spectacle).
The cocktails and mocktails we had were fun, diverse, and sometimes complex. We appreciated the staff explaining the drink and the process involved.
On the second occasion, we bought our friends, who had just arrived that day. The staff remembered my wife and me, and they gave us a complimentary starter, which was light and refreshing. We had the Everything Board, which was well presented and had a nice array of meat, cheeses, bread and crackers, olives, and condiments. A bit more cheese would have been appreciated.
Our cocktails again were very good. Don't expect resort-like sizes, but then again don't expect water-down drinks.
For whisky lovers, download Eau de Vie's app, as they have over 350 varieties.