Larrikins Pub N Grub

Coming from Brisbane, eating out often, I have learnt to expect, to find not much new, at most places that I dine.
I was surprised over and over at Larikins!
From the beautifully unique cheesy bread starter, sweet gorgeous honey carrots, to the amazingly delicious farmer snitzel with its crispy yet juicy cooked snitzel topped with onions, fried egg, a layer of mashed potato plus other flavours from other ingredients and sauces I can't pick, led up to it being the best chicken snitzel I have ever had, full of surprises and ideas new, found hidden away at the Larikins grub & grog pub JEPARIT!

Amazing meals, friendly staff, cold beer the best of everything you could expect from a country pub!

How do you pronounce Jeparit? Je'Paree, Jepardise, or Jeparrot.

I loved it! Stayed for 2 weeks for work. Honestly felt like a 2nd home. Ricky was absolutely awesome. Did a good deal on the room rate because I stayed for longer. Pub is open on Friday and Saturday only, it was worth the wait. Food is awesome, big size plate for reasonable coin, home cooked meal feel, excellent! Beer is priced well. A nice little community, interesting place to check out.

I was a bit sad when I left. Such a good change of pace from Sydney.

I was really happy with the accommodation. Food and beer was a bonus. Highly recommended. Cheers Ricky, it was real, I hope to be back one day. All the best mate

10/10, BEST pub meal of my life!
Great service and friendly joint for a beer.

Great night out friendly staff well Werth going good country pub well done