Christina Parris
20/02/2026
Today, Friday 16th February, I was starving and thought I would try the Metropolitan.
I ordered potato gnocci, with creamy sauce and parmasen cheese, with prawns. $31-
I was presented with a bowl of what appeared to be curdled cream, pools of orange oil, some green tit bits and really, it looked like vomit.
How can a chef present that!?
I was so hungry, I ate the prawns and carefully hooked the prawns out.
This would have to be the worst meal I have come across in years.
If I hadn\'t been so exhausted, I would have asked the chef....is this OK?
Anyway, I hope the food improves, for the owner\'s sake, but I won\'t be going back....too tired to take photos.