Sharon Theiss
22/09/2023
What fabulous pub food. More like fine dining food.
Hubby had the meat feast which was porterhouse steak cooked medium rare and pork ribs with smoked bacon, garlic mash potato with corn, zucchini, cauliflower, broccoli and carrots with battered onion rings and mushroom gravy.
He said was one of the best meals he has ever had.
I had herb crusted salmon with sweet potato mash and Mediterranean vegetables was ever so tasty, the salmon skin was so crispy.
I also had a lemon daiquiri and a mojito which was delicious, hubby had a beer which for beer was very over priced at a pub.