Ben Whitehouse
12/08/2023
Didn't stay here but had a meal on a cold wet Tassie night - absolutely wonderful. Yes a very limited wine list, but we had scallops for entree and surf and turf for mains - beautiful - fresh seafood (so rare in surf and turf pub food), great sauce and wonderful steak (tender, perfectly cooked local scotch filet). Well done - and the price was ridiculously low. There is nothing flash about this place, but it's practical and the service is efficient and friendly and they have nailed the value pub meal.