Anusak Wiriyasiriphot
20/07/2024
"It's a cozy pub with a relaxed atmosphere, very comfortable and not cramped at all. There was a live singer performing and playing the guitar. Today, I tried the kangaroo meat with the dish: Native-spiced kangaroo loin, Brussels sprouts, celeriac puree, rosella jam, and red wine jus. The kangaroo meat was delicious, lean without any fat. The rosella jam was sweet and tangy, very tasty. The celeriac puree was also delicious, sweet, crisp, and fresh. The price is only 38 Australian dollars."